Media coverage on SonoSteam
June 2018, (Foodmanufacture) – Morrisons has upper hand in chicken bug war
September 2017, WATT PoultryUSA Magazine – How UK Poultry Companies are Controlling Campylobacter
Morrisons – Morrisons Campylobacter update 2016
25th February, 2016 (Foodmanufacture) – Food industry ‘winning fight against Campylobacter’
21st May, 2015 (Faccenda) – Faccenda Foods to implement SonoSteam technology
11th June, 2015 (Refrigerated & Frozen Foods)- Faccenda Foods Implements SonoSteam Technology
28th May, 2015 (ITV News) – Food poisoning bug found in 73% of shop-bought chickens
26th May, 2015 (dailymail.co.uk) – Asda pledges commitment to combat Campylobacter
28th January, 2015 (Food Standards Agency) – Faccenda Foods start SonoSteam trials
2nd January, 2015 (Børsen) -Bakteriedræber skal fylde Force Technologys’ lommer
10th November, 2014 (Farmers Weekly) – New technique to cut campylobacter in poultry
10th November, 2014 (FødevareWatch) – Økokyllinger er fyldt med bakterier
9th November, 2014 (Politiken) – Ultralyd og damp fjerner farlige bakterier i kylling
9th November, 2014 (DR.DK-Viden) – Dansk opfindelse kan fjerne farlige bakterier i kylling
5th November, 2014 (Food Supply) – Dansk bakteriedræber testes hos britisk fjerkræslagteri
4th November, 2014 (The Poultry Site) – Faccenda Foods Invests in Food Safety Technology
4th November, 2014 (Ingeniøren) – Engelsk slagterigigant tester dansk bakteriedræber.
28th October, 2014 (Meat Info.Co.UK) – Faccenda Foods invests £1M to fight campylobacter
29th October, 2014 (Insider) – Faccenda set to invest £1m to curb Campylobacter spread
July 3rd, 2014 (GTS) – Ny teknologi bruges til at desinficere hospitalsmadrasser
June 7th, 2013 (Ingeniøren) – Nye hospitaler kræver nye materialer
November 5th,, 2005 (Ingeniøren) – Fødevarepris til ny form for bakteriebekæmpelse
Antimicrobial Resistance
/in News /by Hanieh S. MusavianAntibiotics are considered as one of worlds wonder discoveries. After its discovery by Alexander Fleming, a new era of modern medicine was initiated with the possibility of performing…
Concerns Regarding UK’s Future Food Safety
/in News /by Hanieh S. MusavianA bilateral trade deal is currently being negotiated between the US and UK, due to the execution of Brexit. The potential loosening of current EU-enforced food safety has caught the attention of British media…
SonoSteam at Food Safety Conference in the US
/in News /by Hanieh S. MusavianVice President and inventor of the SonoSteam technology, Niels Krebs, had the pleasure to attend this year’s 5th annual food safety conference at the Branson Convention Center in Branson, Missouri. He was invited to …
WHO takes action on the antibiotic resistance crisis
/in News /by Hanieh S. MusavianWHO has recently published a list of antibiotic resistant microbes in order to increase focus on a globally growing threat. The list contains 12 families of bacteria, that have acquired multiple resistant to several antibiotics. These organisms pose a great risk to …
Merry Christmas
/in News /by Hanieh S. MusavianChristmas holidays are just around the corner and we know you are busy planning for the big feast. After all, Christmas dinner is a substantial element that gathers us with our loved ones. But sometimes, the Christmas rush can get the best of us and even the best chefs can make mistakes…